Cotton Butcher / Cooking Twine

An essential tool in any kitchen or smokehouse, our Cotton Butcher Cooking Twine is professional-grade and built for chefs, butchers, and pitmasters alike. Made from food-safe materials, this twine is oven-safe and durable enough for everything from trussing poultry to tying roasts and sausage casings.

Whether you’re forming a crown roast or practicing the art of charcuterie, this twine provides the strength and reliability you need to keep your cuts tight and evenly cooked.

Features:

• Professional-grade, food-safe construction

• Oven safe (keep away from open flames)

• Over 385 feet long for multiple uses

• #24 gauge thickness for strength and durability

• Ideal for trussing poultry, tying roasts, or securing sausage casings

• Perfect for crown roasts and charcuterie preparation

Dependable, strong, and versatile—this twine is a trusted staple for both home cooks and professionals.